Something new for the sweet tooth

Kev and I have been having lots of fun making very successful ice creams and less successful sorbets using the recipes from Jeni's Homemade. While we're a long way away from having tried every single recipe in the book, I found the ones below on the Martha Stewart website. I don't know when exactly I decided to subscribe to Martha Stewart Living, but since that day I've tried many of her food and cocktail recipes. The woman really knows what she is doing. One day soon we'll try these ice cream flavors out too.

Sweet Corn & Basil

Caramelized Peach 

Black Plum, Port, and Cinnamon

Fresh Fig and Chocolate Chunk

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